SIGHTINGS


 
World's Largest Bacteria Found
By Mark Schrope
Discovery Online News
www.discovery.com
4-17-99
 
Bacteria large enough to be seen with the naked eye has been discovered deep in ocean sediment off the coast of Namibia.
 
The balloon-shaped bacteria measure up to 0.75 millimeter in diameter -- about the size of the period at the end of this sentence. A typical bacterial cell is about 750 times smaller than that, making this the largest bacterium ever identified, according to a study in the latest journal Science.
 
Heide Shulz, a doctoral student at the Max Planck Institute for Marine Microbiology in Germany, says she knew the first time she saw the giant bacteria that it had never been identified.
 
But, she says, "I had to convince people. They didn't quite believe me."
 
Shulz and an international team of researchers say genetic tests confirm that the bacteria are a new species.
 
The bacterial cells are usually found connected by mucus into strands that resemble a pearl necklace, prompting researchers to name them Thiomargarita namibiensis, or "Sulfur Pearl of Namibia."
 
Also setting these bacteria apart is an amazing ability to survive conditions that would normally spell instant death.
 
Like many bacteria, Thiomargarita "breathes" nitrate, which is found mostly in water above the sediment. But unlike all but a few related types of nitrate-breathing bacteria, Thiomargarita "eats" sulfur, and it has to live down in the sediment to find it.
 
Some bacteria can move up to the sediment's surface to take a nitrate "breath." Thiomargarita, however, can't move. Instead, when storms stir up sediment, nitrate is mixed down into it and the bacteria fill an internal storage compartment -- which takes up most of the cell's volume -- with nitrate.
 
They use this compartment like a scuba tank to survive for three months or more without a breath. Other bacteria would be dead within a day.
 
Thiomargarita can also store sulfur in the cell area outside the compartment to use as food when none is available.
 
"Thiomargarita has to sit there and take whatever nature gives it," says Douglas Nelson, a microbial ecologist at the University of California, Davis. "It's a whole new adaptive strategy for microorganisms."






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