Charges relate to fraud in public supplies as well as in the
trading of harmful and fake foodstuffs - 5 arrests - Are they
about Italy, and we can thank Dr.Morando Soffritti having to do
with aspartame and sucralose. Everyone reading this should
comment on aspartame. Let's help Italy and pray this spreads
throughout the world. Please forward to your entire email lists
is a deadly chemical poison and .was taken all the way to the Supreme
Court by Dr. Woodrow Monte because of the seizures and blindness.
Sucralose/Splenda also triggers seizures, Aspartame damages the
mitochondria and interacts with drugs and vaccines, and is put in
thousands of drugs even those for babies and children when Searle's
original studies caused spina bifida, horrible neural tube defects
and spina bifida for starters. These studies were sealed by the
FDA for almost 3 decades.
EFSA, the European
Food Safety Authority, is mentioned as is aspartame but they have a
terrible conflict of interest. The first time they were
reported the European Commission on Food because inactive and EFSA
was set up. They found that no committee made the decision on
aspartame safety, just one person, no doubt a flack,
When the Ramazzini Studies by Dr. Morando Soffritti were done showing
aspartame to be a multipotential carcinogen, the head of EFSA, Dr.
Herman Koeter,resigned saying they were pressured by industry to
hijack science. The second review by EFSA was an almost
identical industry review plagiarized, so you can't get the facts
from EFSA. Even though there was a conflict of interest by
almost half nothing was done.
People on our lists in
Italy please help get the word all over your country on aspartame.
Here is an article you can use. , Enrico Remondini, Mission
Possible Italy, please translate into Italian:
- Aspartame Known As a Poison Worldwide! Read on below.
Remember that 6 class actions have now been filed in the US on
aspartame having to do with deceptive advertising labeling aspartame
"diet" when it causes you to crave carbohydrates and gain
weight, causing an epidemic of obesity, metabolic syndrome, diabetes
and cardiovascular complaints throughout the world.
Thank you Jehovah God! The people's time has come. Please help by
Dr. Betty Martini, D.Hum, Founder
Possible World Health Intl
9270 River Club Parkway
Max investigation and 5 stops for harmful foods
Max investigation and 5 stops for harmful foods
Reading time: 2 minutes
A new day is what came to Florence
this morning. At the beginning, from the early dawn of the dawn, the Nas
group for the " Malacarne
" operation , nicknamed the Carabinieri against members of a criminal
association. The same was aimed at fraud against the public authorities.
The charges relate to fraud
in public supplies as well as in the trading of harmful and fake foodstuffs.
that has affected the national territory, with particular reference to
Tuscany, Lazio, Lombardy, Piedmont, Veneto and Emilia Romagna.
launch complaints and arrests
for the operations in Florence
was carried out by the prosecutor of the Republic of Pistoia, Paolo Canessa
and the deputy prosecutor Claudio Curreli, the gip in the court of Pistoia,
Maria Elena Mele. The conclusion of the same made it possible to issue
five custody ordinances for home arrest. Different speech for people in
the register of suspects: well 19 who, while still in liberty, remain
at the center of the investigation.
But in Italy
it is not new to this phenomenon: the alarms related to potentially dangerous
foods are growing exponentially. Consumers' concern now is obvious. It
is estimated that seven out of ten families are afraid of being in the
dish highly harmful substances. Every year large supermarket chains withdraw
from their shelves from
400 to 500 products
for the most varied reasons.
in Italy: an increasingly worrying phenomenon
to a survey by Accredia, a single accreditation body and Censis on
food security and food certainty, nearly 18 million households,
accounting for 71% of the total, are worried about the possibility of
encountering adulterated food. 70% say instead of frequently reading
the labels and paying attention to the quality of the food they are
about to buy. Coldiretti figures, based on the reports on the
Community alert system, say that in 2013 there were 268 food-borne
warnings coming from Italy.
In Europe no country draws more
reports from Italy. And this is no doubt a good sign. It is a
tangible proof that our control system is capillary and in fact
reveals, often provably, the dangers that threaten our meals.
At European level, the first step towards communication on the risk of
harmful food has been given by the institution of ' European
Food Safety Authority
food safety authority
), based in Parma. As an independent agency, it aims to provide consumers
with objective and reliable information based on up-to-date scientific
data about the risks to the food chain. It goes from aspartame to ogm,
from pesticides to bisphenols, from supplements to food additives such
as colorants, to nutritional needs. All data on the agency's website is
available today, correlated by all the scientific opinions of the various
commissions and multiple references to topical issues.
email address will not be published.